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Saturday, 11 November 2017
Craft bier in Amsterdam
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I have a self-imposed rule when travelling — drink the local beer wherever possible. It just seems sensible. I don’t travel to, say, ...
1 comment:
Friday, 4 August 2017
Clear as mud: in defence of the New England IPA
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This post is a contribution to The Session #126, hosted by Gail Ann Williams at Beer By BART on the topic 'Hazy, cloudy, juicy: IPA...
1 comment:
Sunday, 23 July 2017
Håndværk øl i København
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At one point, I wasn’t planning to blog about my trip to Copenhagen. I felt like I was always reading about the city, especially in th...
2 comments:
Tuesday, 13 June 2017
Another brief encounter with the beers of the North East
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After a flying visit at Christmas, I was back in the North East recently for a family wedding, and again had a little time available for...
1 comment:
Sunday, 16 April 2017
Craft bjór í Reykjavík
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As just about any article on the subject will tell you, Iceland’s beer culture is very young. In fact, beer over 2.25% ABV was illegal in ...
Sunday, 5 February 2017
The Session 120 Round-up
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For The Session this month, I asked beer bloggers to write on the deliberately broad topic, 'brown beer'. The idea was to direct att...
1 comment:
Thursday, 2 February 2017
The Session #120 - The Five Points Brick Field Brown
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This is my contribution to The Session #120, hosted by yours truly . A full round up of the posts will follow. I chose the topic of bro...
1 comment:
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